One of my
favorite non-fiction authors is Mary Roach,
who writes popular-science books about somewhat taboo subjects, such as the
digestive system (Gulp, 2013) and death (Stiff, 2004). Unfortunately, as you
can see from the aforementioned publication dates, she lacked the foresight to
write her books in the logical order. But that’s my only complaint about her
wonderfully informative and funny books.
Like all of her
books, Gulp: Adventures on the Alimentary
Canal is impressively researched through a variety of primary and secondary
sources, including citations to such papers as “Paradoxical Sphincter
Contraction Is Rarely Indicative of Anismus,” published in Gut;
and “The Quality of Colonic Flatus Excreted by the ‘Normal’ Individual,”
published in American Journal of Digestive Diseases.
She reads these studies so we don’t have to!
Roach begins Gulp in the logical location, the mouth,
which has just eaten a meal. Subsequent chapters then trace the route of food,
which is soon a bolus, from beginning to end. Various questions along the way lead
to various digressions:
·
“Is
it possible to eat so much that your stomach bursts?” (Yep.)
·
“Is
it possible to asphyxiate yourself from particularly noxious farting?” (Nope.)
The book
concludes with a look at recent experiments in fecal transplants to cure
patients whose guts have been wiped clean of the bacteria necessary for healthy
digestion. As Roach points out, sometimes the simplest, cheapest solution to a
deadly problem is the best.
For a look at
what can happen after death, Roach gives us Stiff:
The Curious Lives of Human Cadavers, which examines what happens to the
bodies left to science. Some of these uses—anatomy classes in medical schools
and crash
tests for testing seat belts—you’ve probably heard of before, but she
details some of the more obscure, sometimes outright bizarre uses for cadavers.
For example,
Roach visits the “Body Farm,” at the
University of Tennessee, to learn how cadavers, at various stages of
decomposition, can help forensic scientists determine time and manner of death. One experiment might involve putting a nude body in a plastic bag
and then leaving it in a car trunk in the summer sun and monitoring the number
of maggots. Another experiment might involve putting a clothed body in a shallow
grave and then regularly checking the chemical composition of the soil as the
cadaver decays.
In other
chapters, Roach writes about 18th-century French scientists who used condemned
prisoners in an attempt to measure precisely the moment a person’s soul leaves
the body and more recent Soviet scientists who attempted to reanimate the heads
of cadavers. She concludes her book with alternatives to standard disposals of
the body (i.e. burial or cremation), including a type of organic compositing
that actually makes a lot of sense to me.
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